Enjoy this salsa dip with sour cream with tortilla chips or even sliced veggies. It has been a huge hit at our family get-togethers, and it is so easy to make. The creamy dip has a delicious taste that is just so good. If you are making this on taco night, it could even be your new favorite taco topping. This post is all about salsa dip with sour cream.
Are you looking for a new dip to bring to parties or something to spice up Taco Tuesday? This dip is so easy to make and quite delicious. Be it you use regular tortillas, tortillas with lime, or even veggies, all will be happy with this 4 ingredient dip.
If you chill the jar of 16oz salsa before making this dip, you can just eat it as soon as you mix up the four ingredients.
This post is all about salsa dip with sour cream.
Table of Contents
Salsa Dip with Sour Cream
Be sure to make this dip using a bowl with a lid, so that can store it in the fridge or bring it with you to a party or get together.
Jump to RecipeStep 1: Start with the Shredded Cheddar
Start this quick and easy recipe with a cup of whichever shredded cheddar you prefer. I used sharp cheddar for this batch.
Step 2: Add the Ranch Mix
Then, sprinkle the ranch seasoning mix into the mixing bowl. I used the Aldi version of the mix.
Step 3: Then the Salsa
Then, add a 16oz jar of salsa. I normally stick to mild because it doesn’t have the kick, and most everyone will enjoy it.
Step 4: Add the Sour Cream
Then, add the final ingredient. You’ll need a 16oz container of sour cream. I love the Good & Gather Light Sour Cream.
Step 5: Mix
Then, mix all the ingredients together, and you’re ready to serve this dip with tortilla chips.
Salsa Dip with Sour Cream
Ingredients
- 8 oz Shredded Cheddar Cheese
- 1 packet Ranch Seasoning
- 16 oz Mild Salsa
- 16 oz Light Sour Cream
One Heck of a Dip
Now that you have this salsa dip recipe down, enjoy it!
For more quick and easy recipes, check out this page too.
This post is all about salsa dip with sour cream.