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Reese's Stuffed Cupcakes

Reese's Stuffed Cupcakes

Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 18 minutes
Servings: 18 Cupcakes
Ingredients Method

Ingredients
  

  • 1 Box Chocolate Cake Mix
  • 1 Cup Vanilla Greek Yogurt
  • 1 Cup Water
  • 1 Egg
  • 1 Container Chocolate Icing
  • 1/2 Cup Peanut Butter
  • 1 Cup Reese's Pieces
  • 18 Reese's Miniature Cups

Method
 

  1. Step 1: Freeze 18 Reese’s Miniature Cups
    Step 2: Preheat Oven to 350
    Step 3: Start with a Chocolate Cake Mix
    Step 4: Add 1 Cup of Water
    Step 5: Add 1 Cup of Vanilla Greek Yogurt
    Step 6: Add 1 Egg
    Step 7: Mix
    Step 8: Fill 18 Cupcakes Liners
    Step 9: Add 1 Reese’s Miniature Cup to Each Cupcake & Cover with Batter
    Step 10: Bake for 18 Minutes
    Step 11: Mix One Container of Chocolate Icing & 1/2 Cup of Peanut Butter
    Step 12: Let the Cupcakes Cool & Ice Each One
    Step 13: Add Reese’s Pieces to the Tops of the Cupcakes
    See photos of steps above.