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No Bake Cherry Pie
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Prep Time
10
minutes
mins
Total Time
40
minutes
mins
Ingredients
8
oz
Cream Cheese
1
Cup
Confectioner's Sugar
16
oz
Cool Whip
1
Can
Cherry Pie Filling
1
Pie Crust
Graham Cracker (Keebler)
Instructions
Add 8oz of cream cheese to a mixing bowl. (Kitchen Aid or hand mixer)
Add a cup of confectioner's sugar.
Then, add 8oz of Cool Whip.
Mix the ingredients to a cream consistency for the first layer of pie filling.
Fill the pie crust with the mixture.
Top the filling with a can of cherry pie filling.
Then, top off the pie with 8oz of Cool Whip.
For a beautiful finish, add sprinkles, and refrigerate for thirty minutes before serving.