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No Bake Cherry Pie

No Bake Cherry Pie

Prep Time 10 minutes
Total Time 40 minutes

Ingredients
  

  • 8 oz Cream Cheese
  • 1 Cup Confectioner's Sugar
  • 16 oz Cool Whip
  • 1 Can Cherry Pie Filling
  • 1 Pie Crust Graham Cracker (Keebler)

Method
 

  1. Add 8oz of cream cheese to a mixing bowl. (Kitchen Aid or hand mixer)
  2. Add a cup of confectioner's sugar.
  3. Then, add 8oz of Cool Whip.
  4. Mix the ingredients to a cream consistency for the first layer of pie filling.
  5. Fill the pie crust with the mixture.
  6. Top the filling with a can of cherry pie filling.
  7. Then, top off the pie with 8oz of Cool Whip.
  8. For a beautiful finish, add sprinkles, and refrigerate for thirty minutes before serving.