Easy Pumpkin Hummus
Ingredients
- 1 Can Chickpeas
- 1 Can Pumpkin
- 2 tbsp Garlic Powder
- 1 tbsp Cumin
- 1/2 tsp Sea Salt
- 1 tbsp Olive Oil
- 2 tbsp Honey
Instructions
- Drain and cook one can of chickpeas.
- Add cooked chickpeas to the food processor.
- Add one can of pumpkin.
- Then, add two tablespoons of garlic powder.
- Next, add one tablespoon of cumin.
- Then, add half of a teaspoon of sea salt.
- Next, add one tablespoon of olive oil.
- Then, add two tablespoons of honey.
- Mix these ingredients together.
- Refrigerate the hummus and enjoy it with chips or veggies.