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Dulce de Leche Ice Cream

Dulce de Leche Ice Cream Recipe

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Ingredients Method

Ingredients
  

  • 13.4 oz Dulce de Leche
  • 2 Cups Heavy Whipping Cream

Method
 

  1. First, refrigerate the dulce de leche before using it. Put it in the fridge for 3 hours.
  2. Then, add the dulce de leche to the mixing bowl.
  3. Next, add the 2 cups of heavy whipping cream.
  4. Then, mix until fully blended.
  5. Then, add the mixture into the loaf pan covered in parchment paper.
  6. Freeze it overnight, and enjoy each scoop.