The Best Chickpea Cookie Dough

This chickpea cookie dough is simply the best. You can make this sweet treat in no time. Enjoy it in a bowl, as a dough ball, or frozen into little mini muffin containers. With just 6 ingredients, you can enjoy this dessert in no time. This post is all about chickpea cookie dough.

Are you a cookie dough ice cream person or do you love to just have a few bites of that leftover cookie dough from the end of the batch? If so, this sweet treat is for you!

Enjoy making this cookie dough by just following the quick and easy steps. I bet you’ll make it more than once.

Chickpea Cookie Dough

Jump to Recipe

Step 1: The Chickpeas

In a food processor, add a can of rinsed and drained chickpeas.

Step 2: The Peanut Butter

Then, add a third cup of peanut butter.

Step 3: Milk

Next, add two tablespoons of unsweetened almond milk or any milk you prefer.

Step 4: A Little Vanilla

Then, add a teaspoon of vanilla extract.

Step 5: The Brown Sugar & Mix

Before hitting mix, add a quarter cup of brown sugar. Mix all ingredients to get the perfect cookie dough consistency.

Place the dough into another container.

Step 6: The Chocolate Chips

Lastly, add a quarter cup of chocolate chips and mix all ingredients. Enjoy as is or form into dough balls or freeze into mini muffin containers. Anyway you select, it will be delicious.

Guilt-Free Cookie Dough

Now that you have your cookie dough, enjoy it!

For more quick and easy recipes, check out this page too.

& Remember

Start with the Bed,

Juliet