Easy Black Bean Dip | Perfect for Taco Tuesdays

This easy black bean dip is the perfect addition to Taco Tuesday. Use this recipe for your taco bar toppings or to just enjoy with tortilla chips. It is sure to delight and it is super easy to make. This post is all about easy black bean dip.

Are you willing to try a delicious twist to black beans? This quick and easy recipe is tasty and great on tacos or tortilla chips.

You might want to make two batches of this recipe because it goes quickly.

Who doesn’t love a great dip with chips?

Easy Black Bean Dip

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Step 1: The Black Beans

First, rinse and drain a container of black beans. I try to get the low-sodium ones, but it doesn’t matter which you add to this dip.

You can use your blender for this recipe. Also, this blender has a great bowl/dip attachment that is perfect for the texture.

Step 2: The Salsa

Then, add a quarter cup of salsa. You can use whichever brand you like and whichever level of spice you prefer. I always get mild salsa because my girls do not like spicy dips.

Step 3: The Cilantro

Then, add a teaspoon of cilantro to the blender.

Step 4: The Cumin

Then, add a teaspoon of cumin powder for a bold taste.

Step 5: The Lime Juice & Mix

Finally, add two tablespoons of lime juice and mix it all.

The Best Black Bean Dip

Now that you have your dip, enjoy it!

For more recipes, check out this page too.

& Remember

Start with the Bed,

Juliet