The Best Baked Apple Crumble

This baked apple crumble is outstanding. The apples are layered between layers of crumble that are just so sweet and delicious. You can’t go wrong serving this at your next brunch event or even for dessert. It will surely be a hit. This post is all about baked apple crumble.

Are you in love with apple pie filling? Do you gravitate toward apple-themed desserts? If so, this recipe is for you.

With so many upcoming spring get-togethers, this apple crumble dessert can be your staple dish to bring to events. You can make this easily by following the steps, and the ingredients are simple enough to stock up on to ease the prep.

This post is all about baked apple crumble.

Baked Apple Crumble

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Step 1: Preheat the Oven

First, preheat the oven to 350 degrees.

Step 2: Blend Crumble Ingredients

Then, in the food processor add 1.5 cups of flour, 1.5 cups oatmeal, 1 cup brown sugar, 1 tsp baking powder, and 3/4 cup vegetable oil. Blend all ingredients.

Step 3: Layer the Crumbles

Then, spray a 9×13 baking dish. Place a layer of the crumbles into the dish, which should be a little over half of the batch.

Step 4: Add the Apples

Then, add two cans of apple pie filling. Place the filling evenly over the first layer of crumbles. I love these Favorite Day apples from Target. You should use at least 30 ounces of pie filling, which sometimes you can find a large can of it.

Step 5: Top with Crumbles & Bake

Then, place the remaining crumbles evenly over the top of the apple pie filling. Finally, place the dish uncovered in the oven for about 45 minutes.

Apple Crumble Heaven

Now that you have your crumble, enjoy!

For more quick and easy recipes, check out this page.

& Remember

Start with the Bed,

Juliet